Tag: Recipe

Aromatic tempeh, potato and not-nut butter curry

Aromatic tempeh, potato and not-nut butter curry

This curry has become a regular feature in our house since a friend gifted us some Wow Butter – thanks to his nut allergies Tom’s never been able to understand how amazing peanut butter is – until he tried some of this stuff so I […]

A crowd pleasing vegan, gluten and nut free roast dinner

A crowd pleasing vegan, gluten and nut free roast dinner

When you have dietary requirements, the festive season and social gatherings can bring about some anxiety – especially if this is a new development for you. It can also bring a fair amount of anxiety to hosts without personal experience of dietary requirements. What kind […]

5 oat free alternative porridge ideas

5 oat free alternative porridge ideas

When it comes to breakfast, during the colder months, there’s nothing better than a steaming bowl of porridge to get the day started. But what if you can’t have oats like everyone else seems to? If, like me, you’re an oat sensitive Coeliac, you’ll be […]

Spiced squash smoothie

Spiced squash smoothie

I know, it’s getting to that time where everything is extra rushed; deadlines are creeping in, you’ve got even more demands on your free time and it might be tempting to skip breakfast because you’re in too much of a hurry. I also know it’s […]

Thai inspired aromatic tofu and vegetable curry

Thai inspired aromatic tofu and vegetable curry

It’s that time of year when colds are starting to do the rounds and hugging the radiator for warmth is becoming an acceptable norm. It’s also the time when we lean more towards staying indoors and getting nice delivery men to bring food to us […]

Apricot and tahini energy balls

Apricot and tahini energy balls

Do all energy balls have to be packed full of chocolate and/or nuts? Nope. I do love some of the shop bought energy balls for convenience but I do tend to find them a bit same-y and get frustrated when I find that even the […]

Tomato and cannelini bean soup

Tomato and cannelini bean soup

There’s no escaping it, soup weather is upon us! Personally, I love hearty steaming bowl of soup whilst listening to the rain outside and watching some 80s classic cartoons (tends to be The Racoons for us – anyone else?); it’s just a really nostalgic and […]

Kale crisps

Kale crisps

For those times when you just really fancy a savoury, crispy snack these kale crisps are just the ticket. It’s really simple to make a big batch of these to last a couple of days in a sealed Tupperware and they’re sure to take the […]

Mushroom risotto

Mushroom risotto

The ideal autumnal feast, this mushroom risotto is super comforting and the perfect way to refuel after an afternoon stroll through the woods. Use any mushrooms you like – we love the “meaty” quality of shitake combined with some chestnut mushroom but when it comes […]

(Nut free) Wild garlic pesto

(Nut free) Wild garlic pesto

 One of the many perks of eating seasonally is the real excitement when things like Wild Garlic appear. Got yourselves some Wild Garlic: now what to do with it? If you’ve never tried Wild Garlic before, this recipe will put the seasonal and transient treat […]